Boneless skinless chicken thigh browned so that there is the good stuff on the bottom of the pan. Cut it up & add water. Add spices,fried garlic,pepper and a large helping of frozen stirfry vegetable mix. Bring to low boil and toss in a Ramen brick.
Equals one big bowl of soup!
Can I hear a r-AMEN
2 comments:
sounds durned good to me. Why is your baby crying? (Twitter)
Sounds yummy, I probably would use chicken stock instead of water and since I am lazy I probably would buy the stock preprepared, but it easy enough to make if one is patient.
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